Artichokes

Artichokes are a Mediterranean plant, considered to be one of the oldest cultivated vegetables. They look like a flower with an edible bulb inside which is a rich source of vitamin C. Regular consumption of Artichokes help develop increased resistance to infectious agents that attack to body. It also protects the liver and the skeletal system.

Fresh Artichokes harvesting is done in the same day of shipping so that sorting, packing, containers loading, internal transportation and terminal handling are done within minimum time from the sailing of the vessel.